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Fiordilatte - my favourite italian ice-cream, first tasted at Lido outside Venice. It melted in my mouth, refreshing with the taste of norwegian fjords under a hot sun after swimming in the salty sea. This also became the gateway to a world of italian ice-cream. It is possible to survive anywhere in the world just remembering the taste of FIORDILATTE.
21 november 2010
Beautiful St Ives
A Cornwall pearl. Come here to hear the neverending sound of waves, feel the town close around you and eat the best from the sea.
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